Schmetterweizen
Dunkles Weissbier
Schmetterweizen
Original Gravity:
1.041
Final Gravity:
1.011
ABV:
4.02 %
IBU:
16.2
SRM:
18.49
Brewing details
Fermentables
| Amount | Fermentable | Type | °L | Bill % |
|---|---|---|---|---|
| 10 kg | Wheat | Grain | 1.8 | 95.0 % |
| 0.4 kg | Chocolate Rye | Grain | 240 | 3.8 % |
| 0.13 kg | Carafa II | Grain | 425 | 1.2 % |
Hops
| Amount | Variety | Type | Use | Time | Bill % |
|---|---|---|---|---|---|
| 20 g | Hallertau Mittelfruh | Pellet | Boil | 60 min | 40.0 % |
| 30 g | Hallertau Mittelfruh | Pellet | Boil | 30 min | 60.0 % |
Yeast
| Amount | Name | Attenuation | Flocculation | Type |
|---|---|---|---|---|
| 1 each | Hefeweizen Ale Yeast WLP300 | 74 % | Low | Wheat min |